21Sep
What’s On The Menu?

In The Age Of Covid, How Are Restaurants Wooing Diners Back?

It’s been a roller-coaster of ever-changing rules for dining establishments, as Singapore cautiously opens up — again. With the latest easing of Covid-19 restrictions, how are restaurants wooing diners back safely, surely and more creatively?

09May
RAISE YOUR GLASS

4 Best Gourmet Sake Bars To Get A Taste Of Japan

The recent return to Phase 2 Covid-19 restrictions may have dashed our dreams of escaping the borders, but while we eagerly anticipate the opening up of travel, here’s where you can have a taste of Japan through its sake offerings, without having to leave the country.

02Mar
LIVE TO EAT

5 Delicious Reasons To Dine Out In March

From private dining experiences to reinvented familial favourites, there’s much to feast on this month. Plus, exclusive for OCBC VOYAGE Cardmembers: specially curated menus by Asia’s top chefs.