Lifestyle | A Magazine Singapore

singapore spirit(s)

Gin That Tastes Like Coconut Pandan Cake, And Lime Juice? Yes, Please

The newly launched Singapore Distillery brings with it six Southeast Asian-inspired gins, all lovingly made in a distillery tucked away in Ang Mo Kio.

27Nov

North Star

Here’s How Copenhagen Lives And Breathes Sustainability

Visiting the Scandinavian city is about embracing sustainable living — from pedal power transportation and New Nordic cuisine to wondrous industrial design and architecture.

25Nov

Rewrite The Stars

Seeing Horoscopes In Everything? It’s A Sign of the Times

What’s shopping got to do with spirituality? A lot, these days. We explore this generation’s fascination with stargazing and how brands are jumping on the zodiac bandwagon.

24Nov

Jack of all Trades

Would You Eat Plant-Based Meat Made Of … Jackfruit?

Go whole plant, no meat. Food start-up Karana says its jackfruit meat is so close to pork you won’t even notice any difference in your dim sum.

23Nov

Holi-yay

Family-Friendly Things To Do At The End Of The Year

Seize the moment to make new memories and spend a bit of quality time with the ones who matter most to you.

20Nov

ZERO HOUR

New Zero-ABV Spirits Give Teetotalers And The Sober-Curious More Options

Non-alcoholic spirits are trending — with Lyre’s the latest contender vying for your non-drinking dollar.

18Nov

A WHOLE NEW GHOST

The New Rolls-Royce Ghost Makes Driving Come Alive

As its lead engineer Jon Simms tells us, it’s a simple mechanical innovation that makes the new Rolls-Royce Ghost ride even smoother than a magic carpet.

12Nov

welcome to the jazz age

Siri House Takes You To The Roaring 20s — Mod-Asian Style

The restaurant’s new lunch menu features a bevy of Modern Asian small plates and mains that are distinctly elevated — and yet are every bit as delicious (and comforting) as their homemade forebears.

09Nov

grape expectations

For English Winemakers, The Pandemic Isn’t As Great A Challenge As The Weather Is

Cherie Spriggs, head of English sparkling wine producer Nyetimber, tells us that their wineries have social distancing well in the proverbial hand — the weather? Not so much.

09Nov

SOUL FOOD

Solo Ristorante Serves Up Reliable Homestyle Italian Fare

There is comfort in familiarity, and chef–partner Simone Fraternali capitalises on that but injects enough ingenuity to keep the results engaging.

06Nov

The Makers

A Singapore Dry Gin for your Singapore Sling, made in Pasir Panjang

Brass Lion Distillery even symbolises the circle of life. In this third instalment of The Makers series, we meet Jamie Koh, Lioness of Singapore’s first standalone micro-distillery who’s bent on world (gin) domination.

03Nov