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6 New Sweets To Try At Durian Fiesta 2021

38 years after it launched its signature food event, Goodwood Park Hotel keeps durian creativity fresh.

GOOD AFTERNOON

Here’s Why It Took Janice Wong 13 Years To Launch A High Tea Menu

The acclaimed pastry chef plans to roll out a series of thematic high tea menus, but don’t expect to find English scones on them anytime soon.

Candy Wonderland

Satisfy Your Sweet Tooth With These 4 Yummy Christmas Desserts Around Town

All we want for Christmas is dessert. Lots of it.