Bold Flavours

Restaurant Gaig’s New Menu Honours The Heritage And Creativity Of Catalan Cuisine

With nose-to-tail and mar i mutanya fare, the menu captures the essence of Catalonia’s vibrant cuisine and summertime way of life.

Old Designers, New Age Cities

These Current-Generation Artisans Refuse To Let Centuries-Old Heritage Fade Away

At these three design labels, painstakingly handcrafted fancy chests, minimalist lacquerware and striking porcelain are keeping legacies and traditions alive.

Worth the dial

How Karl-Friedrich Scheufele Helped Chopard Achieve Manufacture Status In Just 25 Years

The brand’s co-president’s quest for legitimacy saw him accomplish what most watchmakers take more than a century to realise in less than three decades.

Art-chitecture

Re-Building Rotterdam’s Untold Chinese History

The reincarnation of the Fenix building in Rotterdam recalls its Chinese immigrant roots.