13Oct 21
On Cloud Nine

Cloudstreet Head Chef Mark Tai: “In A Restaurant, You Are On The Front Line — That’s What’s Fun And Rewarding To Me”

The sky’s the limit for the first winner of the Michelin Guide Singapore’s Young Chef Award, Mark Tai.

22Jan 21
Hunger Pangs

Go On A Diet Of Michelin Plate And Bib Gourmand 4-Hand Collabs

But fastest fingers needed: The elevated hawker menus from the likes of Yen Yakiniku × Chef Kang’s Noodle House and Cure × Man Man are limited.

20Jan 20
Iron Chef

There Isn’t A Japanese ‘Hell’s Kitchen’, But Chef Yohhei Sasaki’s Starting Years Look Mighty Similar.

Now head chef at il Cielo, Sasaki plates up deliciously inventive Italian and Japanese cuisine each night — and he thanks his (very dramatic) formative years for that.

27Nov 19
Michelin Mania

Jiro Might Have Lost His Stars, But Don’t Despair: Here’s 5 Other Top Michelin Restaurants Worth Travelling For

Because we’re still dreaming of Michelin-starred meals.

18Sep 19
Star-studded eats

Last Year, Singapore Lost Its Only 3-star Michelin Restaurant. Now, It Has Two.

Odette and Les Amis take top honours, with other restaurants earning more stars this year.

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A Magazine Singapore is a print and online luxury lifestyle title published by Apical Media. Singapore is our home base, but our lively mix of editorials stretches far and wide. Like our audience, we have an affinity for the good life — fashion, watches & jewellery, art & culture, travel, food & wine; we are also mindful and empowered, and want in on the important conversations, from global trends to social issues.

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