Why I’m Obsessed With… Bringing Up Children
As told by society friend Elaine Kim.
5 Minutes With Hotelier Josh Hu
The founder and developer of four-month-old Hotel Soloha wants people to know that Singapore is more than just about good food and Singlish.
Shaun Khoo Lets You Know How Much Difference Your Donation Can Make
And it’s all done through his new app, Advo.
Ties That Bind In The Family Business
Building a castle is difficult; defending and maintaining it is harder still, so goes an Asian proverb. How do Singapore’s leading entrepreneurial families keep it going while getting ahead of the curve — by diversifying, digitalising or devising a solid succession strategy?
Ties That Bind In The Family Business: Santino Coffee Specialists
Their cafes might be a millennial favourite, but these caffeine specialists insist that their products are not a fad.
Ties That Bind In The Family Business: O+
How can this decades-old eyewear business keep helping people see things clearly?
Ties That Bind In The Family Business: Kim Hing Group
“We want to turn Singapore into a major bird’s nest trading hub using AI and blockchain technology.”
Ties That Bind In The Family Business: Zenith Affair
“We’re always creating new concepts. Now we can even refresh pre-loved or heirloom pieces for our clients.’
Ties That Bind In The Family Business: Nyee Phoe Group
A 100-year-old horticulture business tells us what they do to keep their great-grandparents’ company running — even in an increasingly digitised world.
Sissi Chao’s ‘Trashion’ Makes Sustainability Look Good
Sunglasses made from recycled fishing nets and watches made from seashells: Chao’s Remake Hub wants to reframe how we look at sustainability.
He Was Swimming In A Remote Part Of The Ocean — And Then He Saw A Plastic Bottle.
The founder of the Ocean Recovery Alliance explains how the world become cluttered with plastics, and what we can do to help.
Barack Obama Is In Town This Weekend — Here’s Where He’s Going To Be, And What He’s Going To Eat
Obama will speak about education and equal opportunities at a charity gala, and dine on a meal presented by four Michelin-starred chefs.