Palais Renaissance Is Orchard’s New Hot Dining Destination: Openings Include Gastro Bar Binary And French Fold
It’s no longer just known as the mall where you can get a haircut by celebrity stylist David Gan.
We sample the South Australian winemaker’s 2018 and 2019 vintages to the accompaniment of Asian fare.
Chef Andrew Walsh’s new wine bar surprises with its range of niche drops and elevated bar bites.
We’ve even got options for the teetotallers.
At its annual Grand Chapitre Induction Ceremony and Gala Dinner, the Confrérie du Sabre d’Or, Singapore fetes an old Napoleonic tradition.
Australian spirit brand Lyre’s arrives in Singapore with its full range of non-alcoholic drinks, all primed and ready for at-home mixology.